Introductory Sake Professional®
Introductory Sake Professional®
The Introductory Sake Professional course is the first step to entering the Sake Sommelier world.
This course is a unique opportunity for sake enthusiasts to further their understanding of sake. The course covers everything from Sake origins and serving etiquette to its ingredients and production. Students are also introduced to the differences between various types of sake.
This course includes a tasting component where a range of sake are sampled, and students will receive a certificate for their participation.
Certified Sake Sommelier®
Certified Sake Sommelier®
Become a Sake Sommelier
The only official Certified Sake Sommelier qualification in the world!
Widely recognized within the sake world, the Certified Sake Sommelier is a fantastic way to further expand your career in the sake service industry, or food & beverage industry.
This two-day course covers the broader aspects of the sake industry. This includes how to introduce it to guests, proper storage, and purchasing. We also delve into the science of Umami! There is a tasting with a multitude of different sake styles.
All students who pass will receive their Certified Sake Sommelier qualification and a sommelier lapel pin.
